Transport yourself to the Italian coastline. Amalfi Coast brings the fresh seafood and sun-drenched flavors of southern Italy to Manhattan. Our chef trained in Positano …


Transport yourself to the Italian coastline. Amalfi Coast brings the fresh seafood and sun-drenched flavors of southern Italy to Manhattan. Our chef trained in Positano …

Third-wave coffee done right. Espresso & Co. roasts beans in-house weekly, sourcing single-origin coffees from Ethiopia, Colombia, and Guatemala. Our baristas compete nationally and craft …

The ultimate brunch destination. Sunrise Breakfast Club serves all-day breakfast with creative twists on classics. Our fluffy ricotta pancakes, avocado toast with poached eggs, and …

Authentic Korean BBQ where you are the chef. Premium USDA Prime beef, marinated short ribs, and pork belly cooked at your table over charcoal grills. …

New York-style pizza at its finest. Our dough ferments for 72 hours, creating that perfect chewy-crispy crust. Hand-crushed San Marzano tomatoes, fresh mozzarella, and creative …

Authentic Vietnamese cuisine in the heart of the Lower East Side. Our pho broth simmers for 24 hours, producing a rich, aromatic soup that warms …

Hand-pulled noodles made fresh every hour. Watch our noodle masters stretch and fold dough into silky strands right before your eyes. Our Sichuan dan dan …

Where craft cocktails meet creative tapas. The Velvet Lounge is a speakeasy-inspired gem hidden behind an unmarked door in the East Village. Master mixologists craft …

Fresh, vibrant Mediterranean cuisine celebrating the sun-drenched flavors of Greece, Turkey, and Lebanon. Our house-made hummus, falafel, and shawarma platters are legendary. Everything grilled over …

Authentic Thai street food brought indoors. Our chefs hail from Bangkok and bring the bold, complex flavors of Thai cooking to every plate. From fiery …